Easy Entertaining: Preserved Lemon Hummus

Preserved Lemon Hummus



Easy appetizer or lunchbox healthy snack, there's nothing more satisfying than a hearty hummus. 
What makes this hummus different from all the rest? A hint of preserved lemon adds that extra something special that makes this humble hummus into a luscious spread. 



Ingredients: 
1- 6oz jar of Bella Cucina Lemon & Garlic Chickpeas
1 wedge of Bella Cucina  Preserved Lemon, rinsed and seeds removed 
1 Tablespoon lemon juice 
1 Tablespoon Tahini
1 clove garlic 
1 teaspoon kosher or sea salt 
2 Tablespoons warm water
1/4 cup extra virgin olive oil 

Combine all ingredients in food processor and lightly pulse until mixture reaches desired consistency.  Serve with baked pita chips or garden veggies. 


* OPTIONAL VERSIONS
Add one of the following to the preserved lemon hummus base recipe: 
-  add 2 Tablespoons Sweet Pepper Pesto
-  add 2 Tablespoons Mint & Pistachio Pesto


© 2012 Bella Cucina



1 comment:

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