If you like celebrity chef Tyler Florence's recipe for the classic Oysters Rockefeller,
you're gonna LOVE this recipe!
We've created the same classic -style recipe flavor with half of the ingredients and prep time.
More time to enjoy eating!
{Baked Oysters Bella}
Ingredients:
1/2 cup Spinach Artichoke Bruschetta Topping
1 Tablespoon Parmesan cheese
pinch chili flakes, optional
kosher salt
2 dozen fresh oysters, shucked and oyster left on shell
Directions:
Top each oyster with 1 teaspoon of the spinach artichoke topping.
Sprinkle the cheese and chili flakes on the topping.
Bake in a 425 degree until topping is brown and bubbly.
Serve immediately, preferably with Prosecco!
buon appetito!
No comments:
Post a Comment