Warm Spinach + Artichoke Dip

Warm Spinach + Artichoke Dip

1 jar Spinach Artichoke Bruschetta Spread
1/3 cup mayonnaise
2/3 cup parmesan cheese, with some reserved for topping

Combine all three ingredients and place in an oven safe dish.  Top with parmesan cheese and bake at 400F for 15-20 minutes, or until golden brown.

Serve with bella’s dipping crackers or Pane Rustico

Buon appetito! copyright 2011 Alisa Barry

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