Chestnut Honey Mustard Marinade
Our mustard made with chestnut honey from Italy makes a perfect glaze for roasted or grilled meats or fish. Combine ¼ cup Chestnut Honey Mustard, 2 Tbsp. orange juice and 1tsp. chopped garlic. Brush on meat or fish and marinate 4 hours or overnight in refrigerator. Roast or grill meat until done.
Buon appetito! copyright 2011 Alisa Barry